Italian food, made with passion
Set in the heart of Ripon, North Yorkshire in the shadow of the magnificent Cathedral, Mario’s Restaurant welcomes you to sample our menu inspired by family, friends and the ingredients sourced locally and from our amazing suppliers in Italy
CELEBRATE CHRISTMAS AT MARIO’S
2 COURSES £26.95 • 3 COURSES £29.95
TERMS & CONDITIONS
MENU AVAILABLE FROM TUESDAY NOVEMBER 26th UNTIL SATURDAY DECEMBER 21st
A NON REFUNDABLE DEPOSIT OF £10pp AND PRE-ORDER IS REQUIRED FOR PARTIES OF 8 AND ABOVE
NO SUBSTITUTIONS FROM OTHER MENUS ARE ALLOWED
BOOK EARLY TO AVOID DISAPPOINMENT
Christmas & New Year Opening Times
Monday 23rd 4pm – 9.30pm
Christmas Eve 4pm – 9.30pm
Christmas Day & Boxing Day CLOSED
Friday 27th & Saturday 28th 4pm – 9.30pm
Sunday 29th CLOSED
Monday 30th 4pm – 9.30pm
New Years Eve 4pm – 9.30pm
New Years Day – CLOSED
After a few days off, we will then re-open on Tuesday 7th January 2025
In addition to our regular opening hours, we will also be open on Monday 16th December
Welcome To Mario’s
We have been serving home made traditional food since 2004 which makes us one of the most popular restaurants in the area. Winner of several local awards, we always aim to keep our standards incredibly high.
Marco is following in his father, Mario’s footsteps, who become a chef and worked in the trade for over 35 years, who in turn followed on from his father, Antonio, who’s pizza dough recipe is still used to this day!
We buy locally sourced top quality ingredients as well as using our trusted Italian suppliers to give a real authentic taste to all our dishes. We also stock an amazing selection of wines from all regions of Italy.
We have lots of brilliant choices on our A la Carte menu as well as having special boards changed on a regular basis. The restaurant has a rustic welcoming feel with a brilliant atmosphere, we pride ourselves in top quality standard of food and always achieve top marks for hygiene.
Only the Best
Fresh Ingredients, Tasty Meals
We pride ourselves in using the finest local and international ingredients to produce an extensive menu of traditional and modern Italian dishes and a selection of English favourites with an Italian twist.
£19.50
Seabass Salvatore
Fresh seabass fillets pan cooked & served with a creamy stunning chowder (made with langoustine bisque, potatoes, mussels, onions, bacon, parsley & a touch of cream). Served with vegetables
£16.90
Pollo Ghiottone
British chicken breast, pan cooked & topped with Fontina cheese, Parma Ham, fresh asparagus spears, then finished in a light white wine & butter sauce, with peppercorns. Served with potatoes & vegetables
£Ask
Fresh Seared Tuna Steak
See our Specials Board for a range of fantastic dishes using the freshest seasonal ingredients.
£Ask
Lobster Linguine
See our Specials Board for a range of fantastic dishes using the freshest seasonal ingredients.
Gift Vouchers
Treat your loved ones or friends to a meal they will remember at Mario’s.
Choose any amount and get the gift voucher emailed to you.
Testimonials
What People are Saying
“Absolutely fantastic”
“Fantastic food and very helpful and friendly staff. We will definitely be going again.”
David Sutcliffe
“Wonderful”
“Wonderful Italian food. Exceptional service. Fully recommended.. “
Richard Tunnah
“Superb steak…”
“…with Al funghi sauce.
Lovely bottle of frascati to accompany.
Will definitely be back.“
Mary Morgan
“Impressed”
“Excellent food, really enjoyable with helpful and attentive service.”
Stephen B
“…a beautiful meal”
“Had a beautiful meal last night with our family..the service was outstanding and food was amazing…would definitely recommend…we will be back again for sure ..xxx“
Dianne Daldry
“Absolutely 10/10!”
“We’ll done to team Marios last night! They were very busy but managed it superbly. We were well looked after. My Fillet Cognac was melt in the mouth, lovely sauce too.”
Nicola Hurricane-Hadley
“Great place…”
“Great place. Super fish & steak, lovely staff, would happily revisit.“
Jo Chilvers
“Highly Recommended”
“Called in on off chance and i am glad we did quality and quantity both excellent great little restaurant highly recommend 👌“
Geoff Taylor